This week we have arrived at a new destination, on the shelves of the wonderful GG Sparkes Traditional Butchers! The family run business has been established since 1952 and gone through FOUR generations. We love supporting small & family run business’ so when we read about their ethos we became VERY excited to be a part of it!
GG Sparkes supplies Traditional Farmed meats specialising in Rare-breeds, Free-range & Organic. Guy Sparkes, The Master Butcher, has a great wealth of experience and knowledge within his field, and every aspect of his business. He has a passion for his profession making sure that GG Sparkes sells the best Produce, sourced from trusted suppliers/UK Farmers, with traceability, good Husbandry & Provenance.
GG Sparkes Devon meats are sourced by Sue Fildes near Dartmouth, as they have been for the past 15 years. Sue supplies her own Award Winning Pure Rare-breed Berkshire pigs, plus Red Ruby / Aberdeen Angus / Longhorn cattle and Devon and Cornwall Longwool lambs from her neighbouring Farms.
Guy was one of the first Butchers to source & support Organic Farmers/Meat, and helped advise and supply in their initial stages ‘Fresh & Wild’, ‘Planet Organic’, ‘Able & Cole’. Guy now concentrates on Rare breeds & Freerange Produce.
GG Sparkes also offers various demonstration/workshop evenings, from preparing and cutting meat to sausage making, or requested bespoke courses.
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Address: 24 Old Dover Rd, London SE3 7BT
Go and check out heir selection of Rare-breeds, Free-range & Organic Meats and make sure you grab a box of our tea too!
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