All about Bang On Breakfast:  A great taste award winning black tea blend bursting with rich, robust Assam, invigorating Sri Lankan and malty Chinese Keemun. A fortifying and comforting staple, perfect with a dash of milk at breakfast time, or anytime you're in need of a pick-me-up.

How to drink me: Boil freshly drawn water, infuse leaves for three minutes and drink with or without milk.

Our teabags: Our special loose leaf bags are biodegradable. The mesh infusers are the perfect size to let your whole-leaf tea expand, releasing those delicious flavours.

Ingredients: Assam black tea, Sri Lankan black tea, Chinese Keemun black tea.